OPTIMAL TECHNOLOGY FOR GROWING ALFALFA VARIETY "KOKSHE" FOR ANIMAL FEED

Abstract

Сurrently, the area of grasslands has decreased, many farms are growing - alfalfa is grown in cultivated fields, which significantly limits its well-being - a thin effect on the soil and reduces the effectiveness of crop rotation.Intereststhe task of introducing agricultural production into crop rotation is settwofields of 4 perennial grasses, which will lead to an increase in their crops in the region to 700-740 thousand hectares, that is, about 17.5% of the entire arable land.InKyzyl-Dar Kraiat the end of 2000, this culture covers an area of 469.2 thousand hectares .In fieldcroprotations, the areasunderperennialgrassesare 10-12% or less in total in the structure of acreage.If the USis also an areaunder alfalfa - 11 million.ha, Argentina-7.5million. ha, then in Russia a total of 4.4million.ha, which indicates the insufficient role of this culture.The yield of perennial grasses to it is 2-3 times lower than its potential opportunities due to insufficiently justified cultivation technology - niya.Currently, the task is to move to equilibrium all over the world.- bathroomagriculture. Alfalfais an important link in the transition to balanced biological farming, which occurs in crop rotation, to create conditions for stable high yields and nitrogen fixation.